As the holiday season comes knocking at your doors, it's time to start planning your dishes to satiate the taste buds of your family, friends and guests. Whether you are planning to organize a holiday cocktail party or desire to kick start your Christmas dinner on a delicious note, you need to select your holiday appetizer recipes carefully so that they are healthy, look tempting and get people in the mood to enjoy the rest of the food with enthusiasm. If you are wondering what can help your appetizers become a win-win for all, here are five factors that you should keep in mind while finalizing your recipes:
Using colors of the season - While making those delicious dishes, consider adding some tint of colors in them. For instance, you can try out something as colorful as the Texas Caviar or sun-dried tomato bruschetta. You can also try making something like Grinch Kabobs, for which you need grapes, marshmallows, banana, strawberry and toothpicks. With the miniature marshmallows and strawberries, of which the tips are removed, you can easily create a fine combination of red and white and give a Christmas feel to the dish.
Easy to prepare - Make sure whatever you prepare doesn't consume a lot of time. You won't surely like to miss out all the chit-chats and laughter, will you? Consider making something like garlic, lemon and rosemary fries or sweet and spicy sesame walnuts that won't cost you much of your time.
Low calories per serving - While preparing the dishes, try to make something with low calorie count. For instance, you can try out spinach and cannellini bean dip or grilled corn salsa. Since the festive season is round the corner, all your guests will love to have food with low calories.
Delicious to taste - Although this sounds obvious, it is one of the most important factors that you need to keep in mind. All the holiday appetizer recipes you are going to try should be delicious enough to tickle the taste buds of your near and dear ones. After all, good food surely leads to good mood. Some good options to try could be parmesan frites with bleu crème and sun-dried tomato or pull-apart cheese fries.
Tickles the taste buds without filling you up - Finally, you should not prepare dishes that are heavily filling. When the festive season is round the corner, everybody is in the mood of partying and having something too heavy won't allow them to enjoy. Consider trying something like deviled eggs or marinated mozzarella with capers and oregano. Apart from being amazingly delicious, these recipes won't make your guests feel heavy after having them.
Make your holiday appetizer recipes a win-win by remembering these factors.
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